LD Carlson Item Detail | WLP545 | WLP545 | WLP545-NEXTGEN | WHITE LABS BELGIAN STRONG ALE LIQUID YEAST NEXT GENERATION

From the Ardennes region of Belgium, this classic yeast strain produces moderate levels of ester and phenolic characters, often described as dried sage and black cracked pepper. High attenuation results in a dry finish ideal for high gravity beers. This strain is recommended for dark strong ales, abbey ales and seasonal specialties like Belgian holiday ales.

The Most Advanced Yeast For Quality Beer

White Labs stands at the intersection of science, education and craft. Constantly striving for perfection, and in the process continually raising the bar in the art of fermentation.

Yeast Specs:

Attenuation: 78%-85%
Flocculation: Medium
Alcohol Tolerance: Very high (15%+)
Fermentation Temperature: 66°F-72°F
STA1: Positive

Suggested Beverages & Styles:

Belgian Dark Strong Ale
Belgian Dubbel
Belgian Pale Ale
Belgian Tripel
Saison

MEDIA

LD Carlson Company
463 Portage Blvd.
Kent, OH 44240

P: 800.321.0315 F: 800.848.5062

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Description

The Most Advanced Yeast For Quality Beer

Yeast Specs:

Suggested Beverages & Styles:

MEDIA

WHITE LABS BELGIAN STRONG ALE LIQUID YEAST NEXT GENERATION
WLP545