LD Carlson Item Detail | 2353 | 2353 | MUS-05 | SAFALE US-05 DRY ALE YEAST 11.5 GRAMS

American ale yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

Yeast Strain: Saccharomyces cerevisiae

Yeast and Fermentation Solutions for Beverages

Fermentis dry brewing yeasts are well known for their ability to produce a large variety of beer styles.In order to compare our strains, we ran fermentation trials in laboratory conditions with a standard wort for all the strains and standard temperature conditions. We focused on the following parameters: Alcohol production, residual sugars, flocculation and fermentation kinetic.

Breweing Properties:

Fermentation Temperature: 64-82°F
Total Esters: Low
Apparent Attenuation: 78-82%
Sedimentation: Medium

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Spec Sheet

LD Carlson Company
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Kent, OH 44240

P: 800.321.0315 F: 800.848.5062

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Description

Yeast and Fermentation Solutions for Beverages

Breweing Properties:

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