LD Carlson Item Detail | 2346 | 2346 | BERLINLAGER500 | APEX CULTURES DRY BREWING YEAST 500G BERLIN LAGER

Active Lager Berlin is a yeast for bottom fermentation, specially selected for the production of Pils or Lager type beers. The origin is German University in Berlin. The sedimentation capacity is high and characteristic for the production of a lager rich in esters with fruity characters.

Yeast Strain: Saccharomyces Cerevisiae

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Brewing yeast produced in Sweden by a team with more than 50 years of experience in yeast production, processing and packaging. Under stringent quality control measures, Apex Cultures® offers consistent and healthy fermentations for a wide variety of beer styles. Rigorous monitoring of yeast health and characterization of fermentation performance through all steps of production, and observation of essential chemical and microbiological contaminants measuring, allows the confidence of delivering excellent quality dry yeast to a brew house of any size.

Breweing Properties:

Fermentation Temperature: 40-70°F
Apparent Attenuation: 80%
Flocculation & Sedimentation: Very high
Dosage Recommendation: 80-120g/hl at 50-70°F
Alcohol Tolerance: 10.5%

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Kent, OH 44240

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Breweing Properties:

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