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Discovered by Virgil Gamache Farms, Amarillo® VGXP01 is one of the top ten aroma varieties utilized by craft brewers. It features relatively high alpha acids along with extremely high levels of myrcene for citrus and grapefruit flavors.
Aroma Profile
Citrus, Herbal, Spicy, Stone Fruit, Woody
Use Advantages
- Nearly twice the resin content of traditional T-90 pellets
- Intense contribution of hop flavor and aroma
- Reduced grassy and vegetal characteristics
- Increased yeild through reduced brewhouse and cellar trub
- Cost savings and net increases in revenue per batch
CRYO HOPS®
Cryo Hops® pellets are the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to provide intense hop flavor and aroma, enabling brewers to efficiently dose large quantities of alpha acids and oils without introducing astringent flavors or vegetative material. Cryo Hops® pellets can be utilized anywhere whole-leaf hops and hop pellets are traditionally applied.
Brewing Values:
- Alpha Acid Range: 13-20%
- Beta Acid Range: 10-14%
- Total Oil Range: 1.5-3.5mL/100g
Total Oil Breakdown (% of total oil):
- B-Pinene: 0.5-1.0%
- Myrcene: 45-70%
- Linalool: 0.4-0.8%
- Caryophyllene: 4-8%
- Farnesene: 7%
- Humulene: 10-20%
- Geraniol: 0.1-0.5%
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