Traditionally used as an adjunct in oatmeal stouts, Flaked Oats are becoming increasingly popular in other beer styles too - particularly in New England IPAs and other big, hoppy beers for the texture and fullness of palate that they help to impart.
All The Ingredients You Need to Make Good Happen
Rolled oats provide a rich oat flavor to a variety of common products like granola bars, cookies, muffins, cereals, and beverages because they can provide flavor, texture, and nutrition.
Typical Analysis:
- Moisture: max 11.4%
- Thickness: 0.030"
Flavor & Character:
- Creamy yellow-white to light brown
- Clean flavor
Malt Analysis Sheets
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