Botanical Name: Theobroma cacao Origin: Brazil Ingredients: 100% pure, partially fermented organic cacao. Add the flavor American love, chocolate, to your craft beer for a new brew that's sure to be everybody's new favorite!
Product Size: |
5.5" wide x 9" high |
Product Weight: |
4 oz. |
Brewer's Best® Herbs & Spices
Cacao nibs can be added to the boil or the secondary to produce beers with a strong chocolate flavor and aroma. Chocolate porters and stouts are among the most popular styles, but with a little ingenuity, other amazing chocolate beers can be made with cacao nibs.
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