Grains are crushed to order and may show out of stock. Please leave them on your order.
This is MCM's version of a European-style Munich Malt with a clean, rich, malty flavor. The flavor is very malty and the rich aroma has notes of light caramel, honey, and bread. Munich malt is typically used in dark lagers and ales, especially Munich-style lagers, various bock styles, and German festival beers like Festbier and Marzen. This malts dark gold hue makes for great color in any of your dark lagers and ales.
Carefully Crafted in Butte, Montana
Grown exclusively in partnership with Montana farmers and malted at the Butte facility, this base malts provide an ideal foundation upon which to build any beer.
Typical Analysis:
- Moisture: less than 4%
- Extract: 80% FGDB
- Color: 8.0 - 10°L / 10 - 12 SRM
- Protein: less than 12%
Flavor & Character:
- Light maltiness
- Slightly sweet
- Bready, doughy notes
- Clean
MEDIA
Malt Analysis Sheets
Munich 10 Analysis Sheets
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